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Riverside Vegetable Blocks

Our hardest-working ground: 45 riverside acres turning out vegetables week after week for wholesale, kitchen and export orders.

Carrots, onions and greens lifted that morning

Project Overview

Market Gardening, Field-Sized

River silt gives us our richest earth — and the trickiest to rest. A nine-bed cycle with living mulches and quick cover sowing keeps it cloaked all year while feeding hundreds of households weekly.

  • Challenge: keeping fertile silt covered and weed-free without herbicides.
  • Approach: stale seedbeds, flame weeding, clover living mulches and drip on every bed.
  • Outcome: 40-week harvest season supplying standing weekly orders.
Crew lifting crates in the vegetable blocks
Sweet corn from the riverside rotation

Taste These Beds

Weekly veg boxes and market crates are lifted straight from this soil. Related service: Organic Produce Supply.

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